Thin, even slices every time — without spending 20 minutes fighting with a knife. The 18-in-1 Adjustable Mandoline Slicer does in seconds what takes most home cooks minutes, with results that actually look professional.
In professional kitchens, consistency is everything. A gratin dauphinois needs perfectly even potato slices. A cucumber salad looks completely different when every slice is identical. This slicer brings that consistency to your home kitchen.
18 cutting options in one tool:
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Adjustable thickness — from paper thin to 8mm, dial it in precisely
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Julienne blades — fine and coarse, perfect for stir fries and salads
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Waffle and crinkle cuts — for presentation that impresses
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Built-in container — catches everything as you slice, no mess
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Hand guard included — protects your fingers on every pass
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Foldable and compact — stores flat in any drawer
Potatoes, cucumbers, zucchini, carrots, onions, cheese — anything that needs slicing, this handles it faster and more evenly than a knife.
Chef Marín's note: Always use the hand guard — mandolines are sharp and fast. With it, this is one of the safest and most useful tools in the kitchen. I use mine for gratins, salads and garnishes. The adjustable thickness dial is the feature that makes all the difference.
